书单
Sandor Katz
- 生卒
- 1962 –
- 国籍
- 美国
照片：Taylordw，CC BY-SA 4.0，来自维基共享资源「Sandor Katz Monticello 12 Sep 2015.jpg」（经缩小）。
生平与创作
这个词条暂时没有中文维基百科条目，下面是英文维基百科的内容（英文原文）：
Sandor Ellix Katz (born May 20, 1962) is an American food writer and DIY food activist.
Work
A self-described "fermentation fetishist", Katz has taught hundreds of food workshops around the United States, and his book Wild Fermentation (2003) has been called a classic, "the bible for people embarking on DIY projects like sourdough or sauerkraut", and "especially notorious for getting people excited about fermenting food". He was named one of Chow magazine's top "provocateurs, trendsetters, and rabble-rousers" in 2009.
Personal life
Born to an Ashkenazi Jewish family with origins in Eastern Europe, Katz grew up in New York City on the Upper West Side. His grandparents immigrated from Belarus in 1920, then part of the Soviet Union. He is openly gay, an AIDS survivor, and began his fermentation experimentation while living in a rural, off-the-grid Radical Faerie community in Tennessee.
Popular culture
Katz was the subject of the 2009 punk rock song "Human(e) Meat (The Flensing of Sandor Katz)", a satirical vegan response to Katz's 2006 chapter on "Vegetarian Ethics and Humane Meat" in The Revolution Will Not Be Microwaved.
以上文字摘自英文维基百科「Sandor Katz」（去掉了参考文献等尾部小节），按 CC BY-SA 4.0 使用，作者为维基百科的各位编者。
资料卡
- 出生
- 1962 年 5 月 20 日
- 职业
- 作者、社运人士、作家
- 使用语言
- 英语
- 就读学校
- 布朗大学
- 领域
- 美食学、发酵
- 代表作
- Wild Fermentation、The Revolution Will Not Be Microwaved、The Art of Fermentation
资料卡来自 Wikidata Q7416466（CC0），众包数据，个别字段可能不全。
本站收录的作品（1）
作品年表（3 本）
本站书库里署名Sandor Katz的书（Open Library 上至少 10 人加过书架的才收），按首版年份排（有本站书页的用 Wikidata 记的首版年，其余用 Open Library 的）；年份偶尔记成后来的版本或译本，以原书为准。全部作品见 Open Library。
- 2012The art of fermentation书架 73
- 2016Wild Fermentation书架 21
- 2020Koji Alchemy书架 11